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Viral Cottage Cheese Flatbread

It doesn’t get much easier than the viral COTTAGE CHEESE FLATBREAD! As a self-proclaimed cottage cheese hater, this recipe has me changing my tune. It’s low carb, high protein, gluten-free, and doesn’t have that lumpy cottage cheese consistency. Dare I say, expect more cottage cheese recipes in the future?!



INGREDIENTS

1 cup cottage cheese

1 egg

1 tsp Italian seasoning

1/2 tsp salt

1/4 tsp black pepper


HOW TO MAKE

-Preheat oven to 350 and line a medium-sized baking sheet with parchment paper.

-Grease parchment paper with non-stick cooking spray.

-Put all ingredients into a blender, and process until smooth, only takes a few seconds.

-Pour mixture onto parchment paper lined baking sheet, and spread evenly. It will be runny, that’s normal.

-Bake for 35-40 minutes.

-Let cool for a few minutes then remove from baking sheet.

-Fill with your favorite wrap/sandwich ingredients and enjoy!

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